This recipe was developed and featured on Savory Experiments. The original blog post can be read here.
Mini-dogs with Jalapeño Pineapple Salsa
MeProductal Type: Rio Luna Organic® Green Chiles
Vegan Pozole with Green Chiles and Jalapeños
This recipe was developed and featured on Hola Jalapeño. The original blog post can be read here.
Honeydew and Green Chile Gazpacho
To add a little protein, garnish each serving with cooked small shrimp.
Creamy Potato, Green Chile and Smoky Bacon Soup
This recipe was developed and featured on Abra’s Kitchen. The original blog post can be read here.
White Chicken Chili with Green Chiles
Serve with a sprinkle of additional cilantro and crumbled tortilla chips.
Pickled Green Chile and Watermelon Salad
This recipe was developed and featured on Peaches to Pearls. The original blog post can be read here.
Jamaican Jerk Chicken Walking Taco with Green Chiles
Avocado Salad with Green Chile Quinoa
Coleslaw with Green Chile Dressing
Coleslaw can be prepared ahead of time. Refrigerate up to 1 day and toss again before serving.
Harissa is a spicy Middle Eastern chile paste and can be found in tubes in the international section of large supermarkets. Sriracha sauce makes a good substitute.
Zesty Green Chile Crab Cakes with Citrus Salad
Crab cakes can be shaped and frozen until ready to use. When ready to cook, dust with flour and continue as directed.